A popular gourmet spot in Umeda, this gyoza specialty restaurant stands in the heart of the Ohatsu Tenjin Back Approach. You can casually enjoy carefully handmade gyoza and a wide variety of craft beers. Famous for its signature 'Lemon Gyoza' wrapped with a whole lemon from Awaji Island, it also offers popular 'Sauce Gyoza' and 'Boiled Gyoza.' This is a comfortable gyoza tavern where even solo visitors can drop by casually.

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